Recipes tagged with "chilli".

Chargrilled Paprika Lemon Chicken

This recipe for butterfly chicken with paprika and lemon ensures the chicken is chargrilled and crispy on the outside, and soft and juicy on the inside. Accompanied by crunchy slaw and fresh lemon, it’s a perfect summer supper or will be a welcome addition to the barbecue spread. 

Hummus Beiruti

Hummus is a paste made from chickpeas, tahini, and spices and it goes great with a wedge of flat bread, as a salad accompaniment, or with some vegetable wedges for dipping.

Christmas bolognese

​This recipe for Christmas bolognese comes from an idea I had to make use of colouring pasta. I combine two festive colours – green and red – with some festive ingredients; turkey, broccoli, carrots and peas and serve them together in a surprisingly simple dish.

Chicken dopiaza

Dopiaza is a curry hailing from the bengal region of India. The Hindu words Do (two) and piaz (onions) refer to the fact that the onions are cooked two different ways; in the oven, and fried.


This guacamole recipe couldn't be simpler, and it tastes far more soothing and tasty than the readymade stuff – and with the red colours speckled through, looks a damn site more appetising!

Spicy Bengali fish curry

This spicy Bengali fish curry recipe is as simple as a true fish curry can get.