egg

Bourbon Flip cocktail

Bourbon Flip

FAQ Which of these is added to flip cocktails? A flip cocktail is any spirit mixed with whole egg and sugar. In this Bourbon Flip recipe we use a dash of cream with the bourbon to make a very smooth, easy to drink festive cocktail. What is flip glass? The Flip cocktail was originally heated …

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Chaffle

Chaffle

FAQ Why is it called a chaffle? We love the name, but a member of the keto community put cheese + waffle together and the words combined (a portmanteu to use the correct term) to make waffle. Cheese + waffle = Chaffle. Are chaffles healthy? Whilst low in carbohydrate, a chaffle is high in salt …

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Hollandaise sauce

Hollandaise sauce

FAQ Is hollandaise sauce an emulsion? Yes, an emulsion is a mixture of two ingredients that would not usually mix together. This is why if heated too quickly or too much, hollandaise can split. Is hollandaise sauce dairy free? No, butter is a key ingredient in the recipe. Is hollandaise sauce gluten free? Yes, hollandaise …

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Yorkshire pudding

Yorkshire pudding

FAQ Are Yorkshire puddings gluten free? No, these Yorkshire puddings are made with flour which contains gluten. Is Yorkshire pudding bread or not? No, Yorkshire puddings are made with batter.