Pineapple Martini

The Pineapple Martini is a sunny twist on the classic Martini, blending vodka, pineapple juice, sugar syrup, and a dash of lime for balance.

Fruity and refreshing, it’s lighter and more fun than the traditional Dry Martini, making it perfect for summer evenings, parties, or anyone who prefers their cocktails with a tropical edge. The sweetness of the pineapple is lifted by the citrus kick, giving the drink a zesty finish while still delivering the clean punch you’d expect from a Martini.

If you enjoy bold, contemporary twists on the Martini, you might also like the rich and velvety Espresso Martini, the ever-popular Porn Star Martini, or the elegant berry notes of the French Martini. Together with the Pineapple Martini, they showcase how versatile this iconic cocktail family can be.

  • Total Time:
  • Type: Cocktail
  • Units: 2.5

Equipment

  • martini glass

Ingredients

  • 60 ml vodka
  • 45 pineapple juice
  • 15 ml lime juice
  • 7.5 ml sugar syrup
  • 1 pineapple slice (to garnish)

Instructions

  1. Mix the vodka, pineapple juice, sugar syrup and lime juice in a cocktail shaker filled with ice. Shake well until chilled.
  2. Strain the liquid into a martini glass. Garnish with a pineapple slice.
The Pineapple Martini grew popular in the late 1990s during the “flavoured Martini craze,” when everything from apples to chocolate to pineapple found its way into a martini glass.

FAQ

How does a Pineapple Martini compare to other Martinis?

The Pineapple Martini is far fruitier and than the dry, boozy Martini. It sits closer in style to the playful Cherry Martini or the sweet-tart Espresso Martini, where a flavour twist completely changes the experience.

How strong is a Pineapple Martini?

A standard serve (50ml vodka at 40% ABV, pineapple juice, and a splash of liqueur) comes to about 2.0 alcohol units. That makes it stronger than a Bellini, but softer and easier to sip than the traditional Martini – so be careful!

What’s the flavour like?

Bright, tropical, and refreshing – the pineapple adds sweetness but also acidity, so the cocktail isn’t cloying. Think of it as a lighter cousin to a Piña Colada, but served sleek in a martini glass instead of blended in a tall one.

What garnish works best?

A pineapple wedge on the rim is the classic choice, but some bartenders float a leaf for extra tropical drama. It’s a little showier than the olive in a Vodka Martini, but that’s part of the fun.

When should you serve a Pineapple Martini?

It’s a great party drink – playful, fruity, and colourful. If the Vodka Martini is all tuxedos and black tie, the Pineapple Martini is Hawaiian shirts and sunshine.

Please note that the units field is an estimation, and will vary depending on the type and quantity of alcohol used. Please drink responsibly and legally.