Latest Articles

How to cook the perfect steak

How to cook the perfect steak

Cooking a good beef steak is a bit of an art, and is often the best way to impress your friends or entertain the man in your life!

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Dashi - The soul of Japanese cooking

Dashi - The soul of Japanese cooking

Many people think Japanese food as a very complicated cuisine, and yes, at the highest levels, it is an art form, but what cuisine isn’t?  For the home cook though, the basic concept of Japanese cookery is remarkably simple – find the freshest ingredients in season, and add flavours that enhance its natural goodness. 

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Latest Recipes

Christmas bolognese

Christmas bolognese

​This recipe for Christmas bolognese comes from an idea I had to make use of colouring pasta. I combine two festive colours – green and red – with some festive ingredients; turkey, broccoli, carrots and peas and serve them together in a surprisingly simple dish.

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Chicken stock

Chicken stock

This recipe for homemade chicken stock is a great way to introduce numerous nutrients and proteins into your diet – without needing to use expensive supplements, or usingoff the shelf products that may contain Monosodium glutamate (MSG).

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Banana bread

Banana bread

This classic banana bread recipe is a perfect treat that can be enjoyed any time of the day – and goes perfectly with a cup of tea!

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Vegetable quiche with pesto

Vegetable quiche with pesto

This classic vegetable quiche combines fresh and colourful vegetables, a creamy filling and a delicious pesto sauce that makes for a splendid supper to enjoy outside on a warm summer evening, or as a cheerful wintertime treat.

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Linguini with broccoli and clams

Linguini with broccoli and clams

This recipe for clam and broccoli linguine makes for an exquisite, simple evening meal.

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Chorizo scotch eggs

Chorizo scotch eggs

​A paprika infused twist on the humble, and very delicious traditional scotch egg.

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